Maremmante

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Maremmante

TOSCANA ROSSO IGT

Grapes: Cabernet Franc, Syrah

Soil: Vineyards in the Baccinello area, 350 meters above sea level with soils rich in pebbles of alluvial origin and a prevalence of calcareous clays. Vineyards in the Alberese area: at sea level with a prevalence of sand and loam in the soil.

Fermentation: Approximately two weeks of contact between must and skins, both fermentation and aging in temperature-controlled stainless steel tanks.

Notes: A typically Mediterranean blend with aromas of herbs, liquorice, blackfruit, and spices .A warm wine, just like its territory, the Maremma. Ready to drink young, it can age 3-4 years.

Awards
95 points
2019

Luca Maroni | Annuario Migliori Vini 2021

91/100
2019

Falstaff 2020

2 stars
2016

I Vini di Veronelli 2020

91/100
2016

Falstaff 2019

3 grapes
2016

Bibenda 2018

90/100
2016

James Suckling Ago. 17

2 bicchieri/glasses
2016

Gambero Rosso 2018

3 grappoli/grapes
2015

Bibenda 2017

2 viti
2015

Vitae 2017 (AIS)

2 bicchieri/glasses
2015

Gambero Rosso 2017

2 stelle/stars
2015

I Vini di Veronelli 2017

91/100
2015

James Suckling Ago. 2016

Silver Medal
2015

Sélections Mondiales des Vins Canada (SMV Canada) Championship