Author: Alice Romiti

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The producer of Poggio Argentiera, Giovanni Frascolla, was interviewed by Repubblica. One of the youngest teams in Italy. We are in Maremma, in Poggio Argentiera: 20 hectares of Sangiovese, Alicante, Vermentino, Syrah, Cabernet Franc which produce 120 thousand bottles including two Morellini di Scansano DOCG. At